Eisberg

National Mulled Wine Day

If you thought mulled wine was a treat for Christmas-time only, think again. Today is national mulled wine day! Follow these simple instructions to spice up your evening with a glass of mulled wine, made with Eisberg Cabernet Sauvignon, of course! It’s dead simple and super quick.

HOW TO MAKE MULLED WINE:

Ingredients

  • 1 bottle of Eisberg Cabernet Sauvignon
  • 1 Orange
  • 2oz Demerara Sugar
  • 1 Cinnamon Stick
  • Grated nutmeg to taste
  • 1 dried bay leaf

Method

  • Mix all the ingredients together in a pan.
  • Simmer gently for 10 minutes.
  • Strain into heatproof glasses.
  • Serve immediately.